Pisco Horcón Quemado 40 ° is an artisanal wine distillate made from muscat noble strains that grow and mature in the valley of San Felix in the III region of Atacama in Chile. Its unique development still keeps the rigorous process of producing European distilleries in the nineteenth and twentieth century and preserved as a valuable centenary secret that continues to delight the palate of those who appreciate quality craftsmanship unmatched pisco.
 
The aroma of Quemado Reserved Horcón 40 ° is intense, with marked citrus notes of orange peels and white flowers type, in addition to that also appear sweet notes with a hint of chamomile.