Aperol is a traditional Italian bitters apéritif. Refreshing to drink and great to use to prepare cocktails.
Aperol is made by a delicate mix of gentian, rhubarb, and cinchona, among other ingredients. It has a vibrant orange hue. Its name comes from the Italian slang word for aperitivo, which is apero. This is an Italian recipe but the product is made in ARGENTINA by Campari
This is an Italian recipe but the product is made in ARGENTINA by Campari