Aromatics/other
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Discovery Point Fleur 2009 NZD $17.95
Blending of different grape varieties has of course been common in red wine making and is starting to gain as much interest in the white varieties. Once you try this you will understand why. It just makes sense!
This is an outstanding blend of Riesling, Pinot Gris and Gewürztraminer which is rich, dry and aromatic with the Riesling providing structure, the Pinot Gris richness and body and the Gewürztraminer intense floral aromas. Everyone who has tried this comes back for more. Great on its own or with seafood, white meats and Asian cuisine. -
Whitehaven Marlborough Gewurztraminer 2010 NZD $19.95
This was awarded the Supreme Champion Wine In Show Trophy at the 2011 International Aromatic Wine Competition.
Jo Burzynska in N.Z Herald's Viva writes..."Rosewater and spice box notes of cinnamon and clove combine in its opulently textured but beautifully balanced palate." -
Artisan Late Harvest Riesling 2008 - 375ml NZD $19.95
Astounding value here for a dessert wine of this quality. A fruit driven wine from Marlborough with hints of botrytis influence. The initial sweet entry is well balanced with crisp acidity and a refreshingly dry finish. It is just 12% alcohol and is best served lightly chilled. The wine is succulent but not cloying with excessive residual sugar. The perfect complement to cheese, pate’ and fruit platters. It's light and fresh with lots of appealing fruity characters. -
Forrest Estate The Doctors Riesling 2010
NZD $19.95
Now assuming cult status in the New Zealand wine scene the Doctors’ Riesling continues to amaze wine critics and novices alike. Trophy at the Air NZ Wine Awards.
Lime sherbet, granny smith apple and mandarin flavours make an appealing wine. On the palate aromas of citrus, apricots & Asian spice, lovely fruit sweetness, balanced by fine acidity; the wines naturally lower alcohol, 8.5%, ensure each mouthful is a refreshing delicious experience. -
Discovery Point Marlborough Dry Riesling 2009 NZD $19.95
Marlborough Dry Riesling That Really Is Dry
It is always a struggle to find a quality NZ riesling that is truly dry yet still displays quality fruit. This wine, from a single vineyard in Marlborough, is a superb example. It is quite rich, with lovely fruit flavours, yet is fully dry. A great food wine and with cellaring potential.
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Black Estate Omihi Riesling 2010 NZD $24.95
Brilliant straw-yellow colour with light green-gold hues, this has a soft, voluminous nose with gentle aromas of citrus fruits, peaches and apricots. Medium-dry to taste, this has rich, lush flavours of limes, apricots and yellow florals on a full, open palate. The wine finishes dry and cleanly. A bright, forward Riesling that will be an attractive aperitif wine over the next 3-4 years. -
Corazon Little Sweet One 2010 NZD $24.95
Perfect harvest conditions allowed the creation of this unique late harvest wine. Fragrant honeycomb white peach and citrus zest aromas fill the glass. Luscious and finely balanced sweetness with natural acidity make it a perfect with fruit based desserts and cheeses. 375ml.
87 points 4 Stars – Bob Campbell -
Kairos Wild Ferment Waipara Dry Riesling 2010 NZD $24.95
If everyone made Riesling like this, it would certainly revive the category. From Master of Wine, Steve Bennett MW, this new release must be regarded as one of New Zealand’s greatest dry Rieslings. From low yielding fruit grown on an exceptional gravelly single vineyard in Waipara, hand harvested then very gently pressed, resulting in impressive delicacy and finesse.
Long, slow fermention with natural indigenous yeasts, followed by lees ageing adds to the complexity, richness and depth of this wine, almost unparalleled in the world of kiwi Riesling. Big, bold characterful wine, this concentrated and complex dry Riesling is extremely seductive. Very classy with layers of ripe citrus, honey and spice.
Buy 'Passion and Patience - A Wine Story' on DVD to see how a hand-crafted wine like this is is made. -
Johannesof Gewurztraminer 2010 NZD $29.95
This has to be one of New Zealand's most highly awarded Gewurztraminers. Luscious medium style with perfumed aroma and flavour of roses, Turkish delight and lychees. Perfect with Asian spicy food and tasty cheeses. Drink now or until 2014. -
Fattoria Mancini Impero Blanc de Pinot Noir 2005 NZD $59.95
Pinot Noir was introduced to the coast of Pesaro by the French administration during the Napoleonic Empire. The soil of calcareous sandstone and the cool microclimate along this elevated section of Italy’s Adriatic coast, were considered to be ideal for the cultivation of this variety. From 1861, for five generations of winegrowers, the Mancini family have preserved and reproduced the original clones, on the best terrains of Natural Park of Monte San Bartolo. Among these hills, the area of Focara in particular has distinguished itself over the years for the production of Pinot Noir with a strong personality and with the typical character of this grape variety.
The Impero wine, ‘Empire’ in Italian, is the culmination of a long history of the white vinification of Pinot Noir. This wine is produced by softly pressing whole bunches with the utmost care and attention to minimise skin contact and colour extraction. It is then barrel fermented and aged in barrel for 12 months. This is an impressive and distinctive wine, showing spice from the wood and bright red apple/peach aromas. It has a broad structure in the mouth, not unlike a Côte de Nuits white – balanced and positive, with a herbal freshness. Worth every cent and more.
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Case Price applies to 12 or more of the same wine.
Delivery
La Cantina delivers anywhere in New Zealand. Our delivery rates are:
- Auckland: $3.95 per case
- Rest of North Island: $7.95 per case
- South Island: $9.95 per case
Rural delivery fee $3.50
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Guarantee
I personally select and taste every wine I recommend ~ if you don't like it, please send it back to me and I will either replace it with something more suitable to your taste or issue you a full refund.
Ben Naden